Fall Turmeric Shot Recipe
Easy turmeric and ginger shot recipe for the fall using seasonal fruits to fight inflammation
Equipment
- 1 Juicer or Blender
Ingredients
- 1 handful Turmeric
- 1 handful Ginger
- 4 whole apple
- 1/2 cup water if using a blender
- 1 tsp honey
- 1 pinch black pepper
Instructions
- Peel apples, turmeric, and ginger roots and chop them into small pieces.
- Place the chopped apple, turmeric, and ginger in a blender or juicer.
- Add water, honey, and black pepper.
- Blend until smooth.
- Strain the mixture through a fine-mesh strainer or cheesecloth to remove any pulp.
- Pour the liquid into a shot glass or small container.
- Serve your homemade Turmeric Shot immediately.
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